Classic Chai Tea
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 300 ml milk
- 2 cardamom pods
- 2 carnation (s)
- 2 peppercorns
- 0.5 ½ cinnamon stick (s)
- 5 g iner, fresh
- 1 bag tea, black, fresh
- 1 teaspoon sugar
Print Recipe
Pin Recipe Instructions
- Warm the milk, but do not bring it to a boil, and then add all the ingredients to the milk. Let everything steep for about five minutes and then filter through a tea strainer into a mug.
About Editorial Staff
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