Cloud Cake with Cherries

Summary

Ingredients

• 300 grams flour
• 250 grams sugar
• 300 g butter
• 6 egg (s)
• 1 packet baking powder
• 2 glasses sour cherries
• 150 grams flour
• 150 g butter
• 150 grams sugar
• 3 tablespoon cocoa

Print Recipe Pin Recipe

Instructions

1. Mix a dough from the specified ingredients. Put this on a baking sheet with baking paper. Strain the cherries and place on top.
2. Now knead the crumble from 150 g flour, 150 g sugar, 150 g butter and 3 tablespoons cocoa and crumble over it. Bake in a preheated oven at 200 ° C for about 30 minutes.