Coburger Mohrenbrötchen

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 45 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 rolls, round
  • butter
  • Couverture, dark or whole milk
  • possibly desiccated coconut
Coburger Mohrenbrötchen
Coburger Mohrenbrötchen

Instructions

  1. Halve the rolls horizontally and brush with butter. Place in the fridge for about 30 minutes.
  2. In the meantime, melt the couverture. Take the rolls out of the fridge, coat with chocolate and sprinkle with desiccated coconut if you like. Chill again briefly until the couverture is firm.

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