Main Dishes

Coconut on Holidays

by Editorial Staff

Summary

Prep Time 2 mins
Total Time 2 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cl passion fruit juice
  • 2 cl peach juice
  • 2 cl lemon juice
  • 6 cl Cream Coconut
  • 2 cl cream
  • 1 peach (s), halved
Coconut on Holidays
Coconut on Holidays

Instructions

  1. Pour the passion fruit juice, peach juice, lemon juice, Cream Coconut, and cream into a cocktail shaker filled with ice.
  2. Shake vigorously for 10-15 seconds.
  3. Strain the mixture into a long drink glass.
  4. Place a peach half over the glass opening and insert a straw through it.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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