Cold Spicy Tomato Sauce

Summary

Prep Time	10 mins
Total Time	12 hrs 10 mins
Course	Sauce
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Peel the shallots and cut into small pieces.
Liquefy the tomato paste with water. Add shallots and stir in. Add anchovy paste and mustard and stir well. Season with pepper, salt, the herb mixture and paprika and season to taste. Press garlic and stir in. Season to taste and, if necessary, add seasoning. Finally, season with Tabasco depending on the degree of spiciness you want. Let it steep overnight.

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