The recipe for cottage cheese donuts is a bit greasy but very tasty 🙂
Summary
| Prep Time | 10 mins |
| Cook Time | 15 mins |
| Total Time | 25 mins |
| Course | Dessert |
| Cuisine | Russian |
Ingredients
Ingredients- Cottage cheese – 250 g
- Wheat flour – 1.5 cups
- Eggs – 2 pcs.
- Sugar – 0.5 cup
- Baking soda – 0.5 teaspoon
- Vegetable oil – 2 cups
- Salt
Instructions
- Combine all listed products, except for vegetable oil, and knead the dough. Roll the dough into small balls and deep-fry the curd donuts until golden brown.
- Sprinkle cottage cheese donuts with powdered sugar when serving.
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