Couscous As Side Dish

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 5 mins
Total Time 10 mins
Course Side Dish
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 cup water
  • 1 cup couscous, fine
  • 1 tablespoon oil (garlic)
  • 1 tablespoon chicken broth
Couscous As Side Dish
Couscous As Side Dish

Instructions

  1. Bring water to a boil in a saucepan and add the chicken broth. When the water boils, pour the couscous into the saucepan and stir. Remove from the flame and let it steep until the couscous has completely absorbed the water and is soft. Then stir in the garlic oil.

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