Main Dishes

Crab Sticks in Batter

by Editorial Staff

Crab sticks in the batter are just a great snack for a festive table. Easy to prepare, tasty and beautiful to look at on the table.

Summary

Cook Time30 min.
Total Time30 min.
CourseMain Dish

Crab Sticks in Batter Ingredients

  • Crab sticks – 400 g
  • Egg – 1 pc.
  • Mayonnaise – 3 tablespoons
  • Milk – 70 ml
  • Flour – 4-5 tablespoon.
  • Salt to taste
  • Pepper to taste
  • Vegetable oil – for frying

Crab Sticks in Batter

Crab Sticks in Batter Instructions

  1. Let’s prepare a batter: we send an egg, mayonnaise into milk, add salt and pepper, add flour, and mix well.
  2. Dip the crab sticks into the batter and fry in oil on both sides.
    Crab Sticks in Batter step 2
  3. Bon Appetit!
    Crab Sticks in Batter step 3
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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