Cream of Sour Cream with Raspberry Jam (Fresh Raspberries)

The most delicate cream dessert made from sour cream with raspberries will win your guests! Prepare sour cream with jam or fresh berries.

Cook: 2 hours 30 minutes

Servings: 8

Ingredients

• Sour cream – 3 glasses
• Gelatin – 20 g
• Sugar – 1 glass
• Raspberry jam – 0.5 cups
• Fresh (or frozen) raspberries for decoration – 10-15 pcs.

How to make a cream from sour cream and jam or raspberries:

Directions

1. Pour gelatin with water, heat until completely dissolved (do not boil!)
2. Mix sour cream with sugar and beat.
3. Continue whisking, adding a little hot gelatin, to a stiff foam.
4. Pour into molds, refrigerate for 1-2 hours.
5. Put on a dish and refrigerate again.
6. Garnish with raspberry jam berries and pour over raspberry syrup in a grid before serving. Serve the ready-made sour cream with raspberries with raspberry jam or fresh raspberries.

Enjoy your meal!