Crispy Lavash Tartlets
by Editorial Staff
Such tartlets-baskets for festive snacks and desserts can be prepared quickly and easily, but they look very elegant on the festive table and keep their shape well. I put various salads in them, my children eat ice cream from them. The hardness of the tartlets depends on the lavash.
Ingredients
- Thin lavash – 1-2 sheets
- Egg – 1 pc.
- Cold water – 1 tbsp
- Salt – 1 pinch
Directions
- Shake the egg with water and a pinch of salt.
- Cut the lavash into squares with a side of about 12 cm.
- Lubricate one square of pita bread with a loose egg and lay the second on top “crosswise”.
- Place the resulting octagon in the cupcake tray and fill the rest of the slots in the same way.
- Bake the pita tartlets in the oven for 10 minutes at 180 degrees. Let the finished baskets cool without removing them from the mold.
- Fill the cooled tartlets with a salad, any appetizer or just sweet cream and place on the festive table.
Also Like
When you need to quickly and elegantly set the table, these funny baskets help me out – stuffed with anything from lavash tartlets. Possible for New Year’s table 2021 Cook: 15 mins Servings: 6 Ingredients For 18 tartlets: Thin lavash (sheets measuring 30×...
The perfect crispy egg and bacon tartlets recipe with a picture and simple step-by-step instructions. More...
Lavash Tartlets with Cottage Cheese Cream and Caviar
If you suddenly forgot to buy (or bake) tartlets on the eve of the holiday, I suggest you make them yourself from a sheet of thin pita bread. By placing any salad or curd cream in pita baskets, as in this recipe, you will make the serving of a delicious d...
Lavash Tartlets with Ice Cream, Cornflakes and Honey
Thin lavash baskets filled with vanilla ice cream and cornflakes are very easy to make. Make tartlet baskets from pita bread circles in advance – 10 minutes in the oven is enough for them – and before serving, fill the baskets with ice cream, sprinkle wit...
Georgian lavash made from yeast dough (Megrelian lavash) can be easily prepared at home, with your own hands. Lush, porous white bread in the form of a flatbread is baked in a cast-iron pan. Cook: 40 minutes Servings: 5 Ingredients Flour – 750 g (650 for ...
Fragrant lavash with herbs. And from what green lavash can be made, we will now tell you. Cook: 2 hours 40 minutes Servings: 2 Ingredients Wheat flour – 250 g Dry yeast – 10-11 g Honey – 1 teaspoon Salt – 1 teaspoon Provencal herbs – 1-2 teaspoon Warm wat...
The perfect lavash – bread recipe with a picture and simple step-by-step instructions. More...
A very easy recipe for everyone’s favorite chips, but not from potatoes, but from thin Armenian lavash and spice dressing. Ingredients Armenian lavash – 2 pcs. Sour cream – 200 g Egg – 1 pc. Spices (hops-surely, a mixture of peppers) – to taste Cheese – 1...
Delicious and crunchy pita chips are prepared without harmful ingredients. You can add any flavor and aroma to lavash chips using the spices you like. Ingredients Thin lavash – 2 pcs. Sour cream – 150 ml Hard cheese – 50 g Provencal herbs – 2 tablespoons ...
A quick and tasty cheesecake. The idea is taken from the Internet. Modern cooking comes to the rescue of the hostess, baking lavash takes a few minutes! For khachapuri, I take smoked cheese. With salted curd, it creates a very interesting flavor. Quick co...
In general, lavash is a gorgeous base in which you can wrap anything you want and get a lavash roll in just a few minutes, which can become a delicious snack. The filling is already enough for imagination. I suggest the simplest option – with crab sticks ...
An easy way to prepare a delicious and light snack is to wrap a filling of red fish, boiled eggs, fresh cucumbers, and cheese in thin pita bread. Ingredients Thin lavash (Armenian) – 1 sheet Lightly salted salmon – 150 g Boiled eggs – 3 pcs. Fresh cucumbe...
More than once I was saved by a pita bread snack, when friends suddenly came to visit. You can take almost any filling: meat, chicken, vegetable or fish. Everything will match perfectly, you’ll see! Cook: 30 mins Servings: 8 Ingredients Canned mackerel – ...
Meatloaf is made from minced pork with fried onions and ordinary thin lavash stuffed with boiled eggs. Ingredients Minced pork – 500 g Thin lavash – 1 pc. Eggs – 3 pcs. Bulb onions – 1 pc. Sour cream – 120 g Butter – 10 g Vegetable oil – 1 tbsp Salt to ta...
Lavash is an ancient national Armenian bread that has practically no crumb. This recipe will tell you about how to cook Armenian lavash in the traditional way. Cook: 10 hours Ingredients Flour – 450 g Water – 150 ml Sourdough – 50 g Salt – 1 pinch Directi...
The perfect chocolate tartlets recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate – tartlets recipe with a picture and simple step-by-step instructions. More...
The perfect cinnamon tartlets recipe with a picture and simple step-by-step instructions. More...
Tartlets – baskets of dough – you can bake yourself. Classic tartlets are made from shortcrust pastry. Ingredients Wheat flour – 200 g Butter – 100 g Water (cold) – 1 tbsp Vinegar – 1 teaspoon Directions To prepare shortcrust pastry for tartlets, you will...
Comments for "Crispy Lavash Tartlets"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|