Summary
| Prep Time | 10 mins |
| Cook Time | 25 mins |
| Total Time | 35 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 kg potato (s)
- 6 tablespoon oil
- 1 ½ teaspoon paprika powder
- 0.25 teaspoon ¼ garlic powder
- 0.5 teaspoon ½ onion powder
- 2 teaspoons spices, Italian
Print Recipe
Pin Recipe Instructions
- Cut or slice the well washed potatoes into approx. 5 mm thick slices.
- Mix the oil with paprika powder, garlic powder, onion powder and Italian spice mixture. Spread the potatoes on a parchment paper with the oil mixture.
- Bake in the oven preheated to 180 ° C for about 25 minutes on the middle shelf until golden brown.
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