Crispy Potatoes from Tray
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 1.2 kg potato (s), waxy
- 50 g clarified butter
- 100 g parmesan, rated
- 40 g sesame seeds
- salt
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 degrees. Slice the potatoes thinly. Melt the clarified butter, spread thinly on the tray. Spread the potato slices on the tray like a roof tile. Drizzle the remaining clarified butter on the potatoes. Salt lightly, sprinkle the parmesan and sesame seeds on top. Bake for about 30 minutes.
About Editorial Staff
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