Croutons with Ketchup and Cheese

These croutons are very easy to prepare. A minimum of food and effort and a crispy breakfast is ready!

Ingredients

Toast bread – 6 pieces
Ketchup – 6-9 teaspoon
Hard cheese – 300 g

How to make croutons with cheese and ketchup:

Directions

Preheat the oven to 190 degrees. Grate the cheese on a fine grater.
Cover the baking sheet with parchment paper. Spread ketchup on each piece of toast bread.
Then sprinkle with grated cheese. Bake croutons with cheese and ketchup in the oven for 15 minutes.

Enjoy your meal!

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