Crumbly Scrambled Eggs with Cottage Cheese

Summary

Ingredients

• 3 egg (s)
• 3 tablespoon cottage cheese
• 50 ml milk
• 60 g mun bean seedlins, freshly sprouted
• 10 cocktail tomatoes or 1 full-size tomato
• a bit salt
• Chilli flakes

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Instructions

1. Cut the cocktail tomatoes into slices or the normal tomatoes into cubes.
2. Beat the eggs in a bowl and mix thoroughly with all the ingredients, ideally with a fork and, if desired, season with salt and chilli flakes. Heat a coated pan and add the egg mixture to the pan, stirring gently with a spatula.