Crumple Biscuits

Crumpled Potatoes Baked with Suluguni Cheese and Garlic

An effective, tasty, and easy-to-prepare side dish that can be prepared from simple products – boiled potatoes baked with butter, garlic, and fresh herbs, under a cheese crust. Try it! Ingredients Young / thin-skinned potatoes – 1 kg Garlic – 4 cloves Gre...

Oatmeal Biscuits, Baby Biscuits, Children`s Biscuits

The perfect oatmeal biscuits, baby biscuits, children`s biscuits recipe with a picture and simple step-by-step instructions. More...

Chiffon Biscuit

The peculiarity of this recipe is that it always works. The ingredients are very easy to count for any amount of biscuit dough. This biscuit can be served with tea or used for cakes. A fluffy biscuit has a light juicy texture and delicate taste. Ingredien...

Chiffon Biscuit

I suggest making a chiffon biscuit. It has a light juicy texture and delicate taste. The sponge cake can be served with tea, as an independent dessert, or used for cakes. Ingredients Flour – 100 g Yolks – 2 pcs. Egg whites – 3 pcs. Sugar – 100 g (75 g + 2...

Chiffon Biscuit

Recipe for a simple biscuit prepared with the addition of butter. Ingredients Egg whites – 4 pcs. Yolks – 2 pcs. Sugar – 80 g Powdered sugar – 25 g Flour – 130 g Milk – 90 g Odorless vegetable oil – 65 g Baking powder – 1.5 teaspoon Salt – on the tip of [...

Chocolate Biscuit

This chocolate sponge cake is quick, easy, and without dividing the eggs into whites and yolks! The biscuit according to this recipe turns out to be lush, soft, and very high. Ingredients For a mold with a diameter of 24-26 cm: Eggs – 6 pcs. Sugar – 180 g...

Chocolate Biscuits

The perfect chocolate biscuits recipe with a picture and simple step-by-step instructions. More...

Cider Biscuit

The perfect cider biscuit recipe with a picture and simple step-by-step instructions. More...

Classic Biscuit

Today I want to show you how to make a perfectly fluffy sponge cake for a cake or pastries. A very simple recipe without baking powder and baking soda. Only flour, eggs, sugar, and a pinch of salt. These are the ingredients used for the classic lush spong...

Classic Biscuit

Today we are preparing a classic biscuit, which always turns out to be fluffy and tasty. Ingredients Eggs – 5 pcs. Flour – 130 g Potato starch – 20 g Sugar – 150 g Directions Beat eggs at room temperature until smooth. Add sugar in several steps. The mass...

Cocoa Biscuits

The perfect cocoa biscuits recipe with a picture and simple step-by-step instructions. More...

Coconut Biscuits

The perfect coconut biscuits recipe with a picture and simple step-by-step instructions. More...

Coffee Biscuits

The perfect coffee biscuits recipe with a picture and simple step-by-step instructions. More...

Corn Biscuits

I share a recipe for corn biscuits with potato filling. These are hearty vegetarian baked goods that are perfect as a stand-alone dish or as a snack for soup. Cook: 1 hours Serving: 2-3 Ingridients Whole grain wheat flour – 70 Grams Corn flour – 90 Grams ...

Cornflakes Biscuit

The perfect cornflakes biscuit recipe with a picture and simple step-by-step instructions. More...

Crispy Biscuits

The perfect crispy biscuits recipe with a picture and simple step-by-step instructions. More...

Crumbly Biscuits

The perfect crumbly biscuits recipe with a picture and simple step-by-step instructions. More...

Curry Biscuits

The perfect curry biscuits recipe with a picture and simple step-by-step instructions. More...

Dragon Biscuits

The perfect dragon biscuits recipe with a picture and simple step-by-step instructions. More...

Dry Biscuit

Dry biscuit – baked goods from a minimum of products! Ingredients Eggs – 8 pcs. Flour – 1 cup (160 g) Sugar – 1 cup (250 g) Citric acid – on the tip of a knife Directions Take a dry and thoroughly defatted bowl. Separate the whites from the yolks, place t...