Salads

Cucumber Salad with Apple

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 2 hrs 20 mins
Course Salad
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 cucumber (s), long
  • 1 apple, sour
  • 1 onion (s)
  • 0.5 teaspoon ½ salt
  • 2 tablespoon sugar
  • 3 tablespoon salad cream (Miracel Whip), light
  • 3 gherkins
  • 150 g sausae (mortadella or boiled ham)
  • Pepper from the grinder
  • Seasoned Salt
  • Dill tips
Cucumber Salad with Apple
Cucumber Salad with Apple

Instructions

  1. Peel the cucumber with the peeler and slice it into thin slices. Peel and finely dice the onion and apple. Mix with salt and sugar. Let it steep overnight (but at least 2 hours).
  2. In the meantime, mix the remaining ingredients and season with pepper, herb salt and dill tips. At the end just mix the two together.
  3. The perfect accompaniment to flatbread or a BBQ
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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