by Editorial Staff
An easy-to-prepare curd cake with raisins turns out to be very tender, with a creamy note in the aftertaste. A sweet tooth will definitely not resist such a treat!
I bring to your attention a simple and proven recipe for making a delicious curd cake with raisins! The cupcake turns out to be tender, airy, fragrant and very, very tasty, just like in childhood! Try it yourself! Cook: 70 mins Servings: 8 Ingredients Cot...
We cook cottage cheese casserole with raisins together with our daughter, even her husband who does not eat cottage cheese loves her. Cook: 2 hours Servings: 6 Ingredients Low-fat cottage cheese – 600 g Eggs – 2 pcs. Sugar – 100 g Semolina – 100 g Milk – ...
Curd donuts with raisin filling. Ingredients cottage cheese – 1 kg sugar – 1 glass salt – 0.5 teaspoon eggs – 2 pcs. soda – completely on the tip of a teaspoon flour is added until thickened raisins banana vegetable oil Directions Knead the dough from cot...
The perfect apple – raisin – curd recipe with a picture and simple step-by-step instructions. More...
The perfect raisins – curd bread recipe with a picture and simple step-by-step instructions. More...
Sponge Cake with Pineapple, Raisins and Curd Jelly
Sponge cake with pineapple, raisins, and curd jelly can easily become a favorite of the feast. After all, on the fluffy biscuit lies the most delicate curd layer with raisins and pineapples on top. It’s just tenderness itself. Ingredients For a biscuit: C...
The perfect raisin cake recipe with a picture and simple step-by-step instructions. More...
Curd Braid with Raisins and Jam
Insanely simple and delicious! Very fragrant, delicate curd braid with jam and raisins. Everyone will be delighted! Cook two servings at once! Ingredients For the Dough: Curd 9% – 150 g Vegetable oil – 40 ml Egg – 1 pc. Wheat flour – 200 g Sugar – 50 g Va...
Curd casserole with raisins and raspberries
Cottage cheese is a very tasty and healthy product that is widely used in cooking. Cottage cheese is used to make cheesecakes, cheesecakes, dumplings, curd puddings, and much more. We want to offer you a simple recipe for curd casserole with raisins. Ingr...
Curd Casserole with Raisins and Semolina
This is the best dessert for me. 🙂 Delicious homemade cottage cheese casserole with raisins and semolina. Cook: 50 minutes Servings: 8 Ingredients Cottage cheese – 600 g Sugar – 150-200 g Eggs – 3 pcs. Raisins – 50 g Butter (softened) – 50 g + for greasi...
Curd Casserole with Raisins and Walnuts
Delicious, sweet cottage cheese dish. Very delicate. Cook: 1 hour Ingredients Curd 9% – 400 g Sour cream – 200 g Eggs – 3 pcs. Sugar – 5 tablespoons Semolina – 5 tablespoon. Salt – a pinch Baking powder – 1 teaspoon Soda – 0.5 teaspoon. Citric acid – 0.5 ...
The perfect kidas raisin puree curd recipe with a picture and simple step-by-step instructions. More...
Elegant curd cake recipe with icing and whipped egg whites. Cook: 90 mins Servings: 8 Ingredients Cottage cheese – 200 g Butter – 180 g Sugar – 0.75 cups Flour – 2-2.5 cups Eggs – 1 pc. Raisins – 0.5 cups Lemon – 0.5-1 pcs. Soda – 0.25 teaspoon Salt – 1 p...
This chocolate pie with raisins infused in rum is another gift for chocolate addicts. It melts in your mouth, the rich rich taste of this cake will be remembered by your guests for a long time. Such a cake is prepared quite quickly and is not difficult at...
The perfect bundt cake with raisins recipe with a picture and simple step-by-step instructions. More...
The perfect raisin marzipan cake recipe with a picture and simple step-by-step instructions. More...
The perfect vanilla raisin cake recipe with a picture and simple step-by-step instructions. More...
Curd Casserole “Nezhenka” with Semolina and Raisins
Very tender and tasty curd casserole with semolina and raisins. A recipe from a proven cookbook. Cottage cheese casserole turns out to be soft, fluffy, and moderately sweet. A healthy breakfast for the whole family. Cook: 1 hour 5 mins Ingredients Cottage...
“Boiled” Cake with Raisins and Spices
This cake with an unusual name is still baked in the oven, and its ingredients are boiled before kneading the dough. The cake is moist, tasty and very aromatic. Ingredients Wheat flour of the highest grade – 230 g High fat milk – 225 g Butter – 110 g Egg ...
Marzipan – Raisins – Bundt Cake
The perfect marzipan – raisins – bundt cake recipe with a picture and simple step-by-step instructions. More...
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