Curry and Cranberry Dip
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 100 g cream cheese
- 3 tablespoon yogurt
- 2 handfuls cranberries, dried, sweetened
- 1 teaspoon curry powder, approx.
- 1 tablespoon maple syrup
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Mix the cream cheese with the yogurt until creamy. Chop the cranberries into small pieces and stir in. Stir in the curry powder and maple syrup and season with salt and pepper.
About Editorial Staff
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