Summary
| Prep Time | 30 mins |
| Cook Time | 10 mins |
| Total Time | 40 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 100 g powdered suar
- 250 g flour
- 250 g butter
- 100 g custard powder, vanilla
- 1 packet vanilla sugar
Print Recipe
Pin Recipe Instructions
- Mix the powdered sugar, vanilla sugar and the softened butter and gradually stir in the custard powder and flour. Shape the dough into balls and place on a baking sheet lined with baking paper. Press the balls flat with a fork so that a pattern is created on the cookies.
- Bake at 190 ° C for about 10 minutes.
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