Delicate Vanilla Cupcake

by Editorial Staff

There is nothing for tea? Just bake the vanilla muffin in the microwave.

Summary

Cook Time	11 mins
Course	Dessert

Ingredients

Instructions

Melt the butter.
Beat the butter and sugar until white.
Add the egg.
And continue whipping.
Pour in milk, vanillin (or vanilla essence). Mix everything thoroughly.
Add flour and baking powder, mix everything again. The dough is ready.
Grease the mold with oil.
Pour the dough into it.
Place the mold in the microwave.
Bake for 10-11 minutes at 50-60% power.
Let stand for 10 minutes. Vanilla cupcake is ready.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.