Delicious Shawarma
by Editorial Staff
Shawarma is a very tasty and simple dish. It will not leave anyone indifferent, neither children nor adults. Real jam!
Ingredients
Directions
- Fillet mode for slices.
- Salt, pepper and let stand for 15 minutes.
- At this time, we will prepare the salad – we will cut the cabbage, cucumbers and tomatoes
- Add salt and mix the salad.
- Fry the meat on both sides.
- Prepare a dressing – mix mayonnaise, ketchup and mustard.
- Cut the cooked meat.
- Lavash grease with dressing put salad on the edge. Then – the meat, cover everything with Korean carrots. Let’s wrap the pita bread.
- And fry it on both sides for 2 minutes in a dry frying pan. Shawarma is ready.
Bon appetit!
About Editorial Staff
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