Salads ›

Denise-style Sausage Salad

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Salad
Cuisine European
Servings (Default: 5)

Ingredients

  • 500 g sausae, cut for salad
  • 0.5 ½ glass gherkins
  • 5 egg (s)
  • 6 tomato (s)
  • 1 onion (s)
  • 100 ml whipped cream
  • Spice mix for salad (topping salad)
Denise-style Sausage Salad
Denise-style Sausage Salad

Instructions

  1. Boil the eggs and let them cool down. Cut the onion into thin strips, cut the eggs into small pieces, quarter the tomatoes and slice the cucumber, put everything in a bowl.
  2. For the dressing, mix the topping of the salad with the vinegar and oil according to the instructions on the packet, add the cream and a little water. Mix everything together. Let it steep for about 1 hour.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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