Destis Aloha Kakahiaka Porridge

Summary

Ingredients

• 120 g pineapple, cut into pieces
• 240 ml water
• 48 g oatmeal
• 1 tablespoon raisins
• cinnamon
• sugar, brown
• milk

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Instructions

1. Mash half of the pineapple pieces with a fork.
2. Put the pineapple and the water in a saucepan and bring everything to a boil. As soon as the water boils, add the oatmeal, the raisins, the cinnamon and the brown sugar. Reduce the heat and let everything simmer gently for about 5 minutes.
3. Remove the saucepan from the heat and let it rest for another 5 minutes.
4. Arrange the porridge in a bowl. If you like, you can add a dash of milk over the finished oatmeal.