Devil Sauce

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 2 hrs 5 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • some red peppers from the glass
  • 1 onion (s)
  • 3 tablespoon oil
  • 2 dashes Worcester sauce
  • 1 pinch (s) sugar
  • salt
  • tomato ketchup
  • Parsley, fresh or frozen
  • Tabasco or cayenne pepper
Devil Sauce
Devil Sauce

Instructions

  1. Finely chop the bell pepper and onion and mix with the remaining ingredients. You can also add a few tablespoons of the paprika water from the glass.
  2. The sauce should be able to soak for a few hours, then it tastes even better.

About Editorial Staff

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