Diet – Salad Dressing

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Salad
Cuisine European
Servings (Default: 1)

Ingredients

  • 3 tablespoon vinegar
  • 6 tablespoon water (still or sparkling wine, to taste)
  • 1 teaspoon mustard
  • 1 dash sweetener
  • 0.5 ½ onion (s)
  • 1 bell pepper (s)
  • Herbs, to taste (salad herbs, herbs Provence, chives, parsley)
Diet – Salad Dressing
Diet – Salad Dressing

Instructions

  1. Put the vinegar in the bowl, add the mustard and sweetener, stir well. Add water and herbs. Stir. Lastly, add onions and peppers.
  2. Sufficient for a large bowl of salad.

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