Dog Poo
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 4 hrs 20 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 400 g dark chocolate
- 6 egg (s)
- 200 g cream
- possibly rum aroma
Print Recipe
Pin Recipe Instructions
- Melt the chocolate in a water bath and let it cool down a little. Separate the eggs and mix the yolks with the melted chocolate. Beat the egg white until stiff and fold into the chocolate and egg yolk mixture. Whip the cream until stiff and fold into the mixture as well.
- Put the whole thing in a large, sturdy freezer bag or disposable piping bag and place in the refrigerator for about 4 hours.
- To serve, cut off the top of the bag so that a 2-3cm hole is created. Pour the mousse in heap form into bowls and serve.
- Sometimes it is a little easier if the mousse is not quite stiff.
- The dog poop can also be made with any other chocolate mousse - the main thing is that the look is right! Creepy Appetite !!
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