Dutch Cheese

Summary

Prep Time	15 mins
Total Time	15 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Line the bottom of a flat baking dish completely with the ham. Spread the cheese slices on top. Beat the eggs and slide them side by side onto the cheese. Season the cream with salt, paprika and pepper and pour over the eggs. Chop the chives and sprinkle over them.
Bake in the oven at 180 ° C until the eggs are set.

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