Easter Cookies

Very tasty and beautiful cookies for Easter. I bake such cookies for almost all holidays. Children especially love them, my daughter and I gladly treat our girlfriends and acquaintances. The main thing is to decide on the drawing that you will draw. Give it a try, bake and paint Easter cookies, have a nice holiday!

Ingredients

For the dough:

• Butter – 150 g
• Yolks – 2 pcs.
• Flour – 200 g
• Potato starch – 150 g
• Powdered sugar – 80 g
• Vanilla sugar – 1 teaspoon
• Ground ginger – 1/2 teaspoon
• Baking powder – 1 teaspoon.

For glaze:

• Egg white – 1 pc.
• Powdered sugar – 200 g
• Lemon juice – 1 teaspoon.
• Food dyes

Directions

1. In a bowl, mix flour, starch, icing sugar, vanilla sugar, baking powder, ground ginger.
   Add cold butter and rub evenly with a fork.
   Add yolks and rub well again.

   

2. Collect the crumb into a lump, divide into two parts, wrap in plastic wrap and send to the refrigerator for at least 6 hours.
3. Roll out the dough into a 4 mm thick layer, cut out the figures.
   Bake the cookies in an oven preheated to 180 degrees for about 7 minutes.

   

4. Allow the liver to cool completely.
5. Mix the protein with sifted icing sugar and lemon juice until white. You do not need to whip the icing for a long time.
   We paint the glaze in the desired colors, in small portions.
6. Apply the drawing with glaze to the cookies, let the glaze dry completely.

   

7. We paint Easter cookies on skewers on both sides and decorate with ribbons.
   Easter cookies are ready!

Enjoy your meal!