Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 3 egg (s)
- 1 teaspoon Dijon mustard
- 1 teaspoon tomato paste
- Herbs, fresh (e.g. parsley and basil), finely chopped
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Boil the eggs until they are waxy (for size M this takes about 6 minutes).
- Peel the eggs and put them in a glass. Add the herbs, mustard and tomato paste. Pepper and strong salt. Mash with a spoon before eating. That doesn`t make it more appealing to the eye, but it tastes very tasty!
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