Emmental Summer Salad

Summary

Ingredients

• 0.5 ½ cucumber (s)
• 250 g cheese (Emmentaler)
• 100 g salami
• 100 g ham, cooked
• 6 tablespoon oil (salad oil)
• 2 tablespoon vinegar (herb vinegar)
• 1 teaspoon mustard
• salt and pepper
• 1 pinch (s) sugar
• 1 teaspoon dill

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Instructions

1. Wash the cucumber and cut into thin slices. Cut the cheese, salami and ham into strips. Mix with the cucumber slices. Mix in the salad oil, herb vinegar, mustard, salt, pepper, dill and the sugar. Pour over the salad ingredients, mix and let sit covered for 30 minutes. Season again to taste.