Endive, Apple and Orange Salad with Orange Dressing and Sunflower Seeds

by Editorial Staff

Summary

Prep Time	10 mins
Total Time	10 mins
Course	Salad
Cuisine	European
Servings (Default: 2)

Ingredients

2 handfuls endive salad
0.5 ½ apple
0.5 ½ orange (s)
2 tablespoon sunflower seeds

For the dressing:

1 orange (s), pressed
3 tablespoon vinegar, mild
1 tablespoon oil
Salt and pepper

Endive, Apple and Orange Salad with Orange Dressing and Sunflower Seeds

Instructions

Cut the endive salad into strips and wash. Wash and dice the apple. Wash and dice the orange. If you like, you can roast the sunflower seeds in a pan without fat.
Make the dressing from the ingredients indicated, season to taste and pour over the salad before serving.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.