Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 250 g blueberries, fresh or frozen
- 250 g raspberries, fresh or frozen
- 2 medium banana (s), peeled, sliced
- 400 ml milk, cold (3.5% fat content)
- 200 ml espresso
- 6 tablespoon maple syrup, possibly more
Print Recipe
Pin Recipe Instructions
- Prepare espresso, place in a large blender jar and let cool down. Add 6 - 8 tablespoon maple syrup, bananas, milk and berries and puree with a hand blender until the desired consistency is achieved.
- Divide between four glasses and enjoy.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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