Summary
| Prep Time | 10 mins |
| Total Time | 6 hrs 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 500 g fruits, mixed from the can
- 200 ml rum
- 0.75 liter ¾ white wine, dry
- 1 bottle sparkling wine, e.g. Asti
Print Recipe
Pin Recipe Instructions
- Drain the canned fruit. Collect the liquid in a container. Place canned fruits in a large bowl and pour rum over them. Let it steep for a few hours if possible.
- Just before serving, pour white wine and sparkling wine over them. If the punch tastes too dry, you can sweeten it with the canned fruit juice.
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