Feta Dip

by Editorial Staff

Summary

Prep Time 8 mins
Total Time 8 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g feta cheese
  • 1 clove garlic
  • 2 tablespoon olive oil or sunflower oil
  • Herbs your choice
Feta Dip
Feta Dip

Instructions

  1. Put the feta cheese in a blender. Peel off the garlic clove and add it with the oil. Then add various herbs (I used basil and oregano, for example) and mix everything well to a homogeneous mass.
  2. Tip: If you are particularly fond of garlic, you can also add two cloves of garlic - the dip will then only be very strong.

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