Fiefhusener Crab Soup
by Editorial Staff
Summary
| Prep Time | 1 hr 30 mins |
| Total Time | 1 hr 30 mins |
| Course | Soup |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 1 kg fresh crabs in their shells
- 50 g butter, (for the soup base)
- 0.5 ½ tuber fennel, medium-sized, diced
- 4 shallot (s), finely diced
- 1 medium tomato (s), aromatic
- 25 g tomato paste
- 1 liter vegetable stock or soluble vegetable stock
- 2 bay leaves (fresh if possible)
- 10 whole peppercorns
- 2 grains allspice, whole
- 2 juniper berries, whole
- 1 pinch saffron threads
- 50 g butter, (for the roux)
- 50 g flour
- 100 ml whipped cream
- cream, whipped until stiff for the garnish
- Salt and pepper, freshly ground
- 1 bunch parsley, smooth, chopped, as decoration
Print Recipe
Pin Recipe Instructions
- First an important decision:
- Those who choose the stony path of real manual labor buy the crabs in their shells from a trusted fishmonger, peel them themselves and also keep the shells.
- The easier way is to pre-order the crabs on a stand and also to have the bowls that are needed for the soup base.
- Preparation:
- The fennel, shallots and tomatoes are cleaned, washed and roughly diced.
- The butter for the soup base is heated strongly without turning brown. Add the vegetables and crab shells and reduce to medium heat. Stir frequently and sauté for 5 to 10 minutes. Now deglaze with the vegetable stock, add the spices and simmer for about 45 minutes over low heat.
- Then strain the soup base through a fine sieve.
- Now heat the butter for the roux in a sufficiently large saucepan, let it brown slightly and add the flour. Sweat, stirring constantly, until the mixture loosens easily from the bottom of the pan.
- Now gradually add the soup base and stir thoroughly with the whisk. As soon as everything is mixed, bring to the boil and simmer for at least 2 minutes, stirring, so that the flour taste is lost. Lower the heat to a low level, add the cream, stir and season with salt and pepper.
- Serving:
- Place the crabs on the preheated empty plates. Pour in the soup with a ladle. Put a dollop of whipped cream in the middle of the plate and sprinkle more crabs over the soup. Garnish with the chopped parsley and serve hot. Finished!
Also Like
The perfect crab – cream – soup recipe with a picture and simple step-by-step instructions. More...
The perfect crab soup with dill recipe with a picture and simple step-by-step instructions. More...
The perfect curry soup with crabs recipe with a picture and simple step-by-step instructions. More...
The perfect danish crab soup recipe with a picture and simple step-by-step instructions. More...
The perfect fine crab soup recipe with a picture and simple step-by-step instructions. More...
The perfect foehrer crab soup recipe with a picture and simple step-by-step instructions. More...
The perfect büsum crab soup recipe with a picture and simple step-by-step instructions. More...
The perfect carrot soup with crabs recipe with a picture and simple step-by-step instructions. More...
The perfect frisian crab soup recipe with a picture and simple step-by-step instructions. More...
The perfect leek soup with crabs recipe with a picture and simple step-by-step instructions. More...
The perfect lobster soup with crabs recipe with a picture and simple step-by-step instructions. More...
A simple fish-flavored soup recipe. Soup with crab sticks can be prepared by a novice hostess, a student, and a bachelor! Hearty, fast, and tasty! Ingredients Potatoes – 200 g Bulb onions – 1 pc. Carrots – 1 pc. Crab sticks – 100 g Butter – 2 tbsp Spices ...
The perfect potato soup with crabs recipe with a picture and simple step-by-step instructions. More...
Creamy Bean Soup from Fiefhusen
The perfect creamy bean soup from fiefhusen recipe with a picture and simple step-by-step instructions. More...
Cream Of Asparagus Soup with Crabs
The perfect cream of asparagus soup with crabs recipe with a picture and simple step-by-step instructions. More...
Cream Of Potato Soup with Crabs
The perfect cream of potato soup with crabs recipe with a picture and simple step-by-step instructions. More...
Curry Soup with Bananas and Crabs
The perfect curry soup with bananas and crabs recipe with a picture and simple step-by-step instructions. More...
Frisian Pumpkin Soup with Crabs
The perfect frisian pumpkin soup with crabs recipe with a picture and simple step-by-step instructions. More...
The perfect savory, spicy crab soup recipe with a picture and simple step-by-step instructions. More...
Comments for "Fiefhusener Crab Soup"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|