Figs with Yogurt Honey Sauce
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 6 fig (s)
- 150 g yohurt, 3.5%, firm
- 1 tablespoon honey
- 2 stems lemon balm, for garnish
Print Recipe
Pin Recipe Instructions
- Wash the figs, remove the stalk and cut into slices. Mix the yogurt and honey. Fan the figs on plates and pour the dressing over them. Garnish with lemon balm.
- Very tasty as a dessert.
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