Fish Fillet Grilled in Banana Leaf, Thai Style
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Cook Time | 20 mins |
| Total Time | 50 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 kg fish fillet (s) skinless, cut into 25g pieces
- 2 medium carrot (s), grated
- 3 spring onions, finely chopped
- 1 red pepper (s), finely diced
- 1 handful Thai basil
- 1 can coconut milk, (400ml)
- 1 tablespoon, leveled curry paste, red
- 2 tablespoon fish sauce
- 1 tablespoon oyster sauce
- 3 teaspoons palm sugar, or brown sugar
- 2 tablespoon cornstarch dissolved in cold water
- 2 tablespoon lime juice
- Banana (s) - leaves, washed thoroughly (be careful, they tear easily)
Print Recipe
Pin Recipe Instructions
- Heat the coconut milk with the curry paste, fish and oyster sauce, sugar and lime juice in a small saucepan. Simmer gently for about 10 minutes. Stir in the cornstarch, add the basil leaves and set aside.
- Prepare and mix the vegetables as indicated above.
- Cut the fish fillet into 8 pieces.
- Prepare eight banana leaves about 20x30cm in size.
- Place 2 tablespoons of vegetables in the middle of each banana leaf (shiny side down), drizzle with 1 tablespoon of coconut milk mixture, put a fish fillet on top and sprinkle with 1-2 tablespoons of coconut milk mixture again. Carefully fold the banana leaf from the top and bottom to the middle, then carefully fold the side edges down to the middle and secure with a toothpick. Do not prick the fish.
- Do this until you have eight packages.
- Prepare the grill for medium indirect heat (175-220 ° C).
- Grill the fish parcels for 18-20 minutes and serve immediately.
- The parcels can be prepared well. Then cover with a damp cloth and put in a cool place. Allow to reach room temperature half an hour before grilling.
Also Like
The perfect grilled thai fish recipe with a picture and simple step-by-step instructions. More...
The perfect thai style fish borscht recipe with a picture and simple step-by-step instructions. More...
Baked Fish Fillet with Leaf Spinach
The perfect baked fish fillet with leaf spinach recipe with a picture and simple step-by-step instructions. More...
Steamed Fish Curry in Banana Leaf
The perfect steamed fish curry in banana leaf recipe with a picture and simple step-by-step instructions. More...
The perfect cajun-style grilled fish recipe with a picture and simple step-by-step instructions. More...
Green Thai Curry with Fish Fillet
The perfect green thai curry with fish fillet recipe with a picture and simple step-by-step instructions. More...
Grilled Pork Fillets Cajun Style
The perfect grilled pork fillets cajun style recipe with a picture and simple step-by-step instructions. More...
The perfect grill banana recipe with a picture and simple step-by-step instructions. More...
The perfect grilled banana recipe with a picture and simple step-by-step instructions. More...
The perfect grilled bananas recipe with a picture and simple step-by-step instructions. More...
The perfect thai style coleslaw recipe with a picture and simple step-by-step instructions. More...
Such a dish turns out to be not only very tasty, but also incredibly bright and iridescent, it will cheer you up and delight you with its unusual exotic taste and beautiful appearance. Cook: 45 mins Servings: 6 Ingredients Pork – 500 Grams Canned pineappl...
The perfect thai-style saithe recipe with a picture and simple step-by-step instructions. More...
The perfect thai style spinach recipe with a picture and simple step-by-step instructions. More...
The perfect thai banana pancakes recipe with a picture and simple step-by-step instructions. More...
Bell Pepper Rice with Fish Fillet and Thai Mayonnaise
The perfect bell pepper rice with fish fillet and thai mayonnaise recipe with a picture and simple step-by-step instructions. More...
The perfect grilled duck breast thai recipe with a picture and simple step-by-step instructions. More...
The perfect fillet with bananas recipe with a picture and simple step-by-step instructions. More...
Fish Fillet in Foil Pouch Provencal Style
The perfect fish fillet in foil pouch provencal style recipe with a picture and simple step-by-step instructions. More...
Grilled breaded fish fillet. Delicious and fast. Cook: 15 minutes Ingredients Fish (fillet) For breading: Breadcrumbs Parsley greens – 3 sprigs Pine nuts – 2 tablespoons Garlic – 2-3 teeth. Olive oil – 2 tablespoons Salt How to grill fish: Directions Mix ...
Comments for "Fish Fillet Grilled in Banana Leaf, Thai Style"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|