Flying Bird Cocktail
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- Sekt
- 2 ice cubes
- 2 cl gin
- 2 cl Curaçao
- 2 cl lemon juice
Print Recipe
Pin Recipe Instructions
- Put the ice cubes with the gin, curacao and lemon juice in a shaker or blender. Shake well, pour into a cocktail glass and fill up with sparkling wine.
About Editorial Staff
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