Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 small onion (s)
- 2 tablespoon red wine vinegar
- 1 tablespoon oil, (sunflower oil)
- salt
- pepper
- 1 pinch (s) sugar
- 1 cheese, (Romadur approx. 50 g)
- 1 tablespoon chives, cut into small rolls
Print Recipe
Pin Recipe Instructions
- Peel the onion and cut into wafer-thin slices. For the music mix 2-3 tablespoons of water with the vinegar, the oil, a little salt, pepper and sugar to form a marinade.
- Place the Romadur on a deep plate, cover with the onion rings thickly and pour the marinade over them. Serve sprinkled with the chives. In addition, a strong farmer`s bread with butter.
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