Drinks

French 76

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cl vodka
  • sugar syrup
  • Grenadine
  • 1 cl lemon juice, preferably freshly squeezed
  • lots champagne
  • 0.5 slice ½ (s) lemon or lime for decoration
  • some ice cubes
French 76
French 76

Instructions

  1. Pour the vodka, lemon juice, a shot of grenadine and sugar syrup (amount as you like, depending on how sweet you want it) in a cocktail shaker. Add a few ice cubes and shake well.
  2. Pour into a champagne glass and top up with champagne. Decorate the edge of the glass with a lemon or lime wedge.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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