Simple scrambled eggs turn into a hearty, bright and sophisticated dish, you just have to supplement it with pumpkin, tomatoes and feta cheese! Cooking such scrambled eggs will not take much time, but the result will definitely please!
Summary
| Cook Time | 15 mins |
| Total Time | 15 mins |
| Course | Side Dish |
| Servings (Default: 1) |
Ingredients
Ingredients- Pumpkin – 100 g
- Tomato – 0.5 pc.
- Bryndza – 80 g
- Eggs – 2 pcs.
- Salt to taste
- Ground black pepper – to taste
- A mixture of dry herbs (I have Italian) – 2 pinches
- Sunflower oil (for frying) – 2 tbsp
- Fresh parsley or other herbs (optional) – 1-2 sprigs
Print Recipe
Pin Recipe Instructions
- Prepare all the ingredients you need to make the scrambled eggs with pumpkin, tomatoes and feta cheese.
- Peel and seed the pumpkin and cut into small slices.
- Heat the sunflower oil in a skillet. Place the chopped pumpkin in a skillet and fry over high heat until tender, about 4 minutes. Lightly salt the pumpkin during frying.
- Wash the tomato, cut into medium-sized slices.
- Add the tomato to the pumpkin pan.
- Continue to fry the pumpkin and tomato over high heat for about 2-3 minutes.
- Then beat in the eggs gently.
- Sprinkle the eggs with salt, black pepper and a dry herb mixture of your choice (I have Italian herbs).
- Cover the pan with a lid and over medium heat, bring the eggs to the desired degree of readiness (more browned – about 4-5 minutes, with liquid yolks – about 2-3 minutes).
- Transfer the scrambled eggs, pumpkin and tomatoes to a plate. Cut the cheese into small cubes and sprinkle the eggs with them.
- Sprinkle the prepared dish with chopped parsley or any other herbs of your choice, if desired.
- Scrambled eggs with pumpkin, tomatoes and feta cheese are ready, serve immediately after cooking.
Enjoy your meal!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below