Frittata with Zucchini Spaghetti
by Editorial Staff
Frittata is essentially an omelet, only in the Italian style. It is ideal for breakfast. We will have a delicious omelet: with creamy and hard cheese, aromatic basil and thinly sliced zucchini. Delicious!
Cook: 25 mins
Servings: 4
Ingredients
- Zucchini – 1 Piece
- Chicken Egg – 3 Pieces
- Grated cheese – 100 grams
- Cream cheese – 100 grams
- Fresh basil – 4 pieces
- Salt – To taste
Directions
- Slice the zucchini into spaghetti. It is convenient to use a Korean carrot grater. Salt, leave for 10 minutes, then squeeze out excess liquid.
- Beat eggs with cream cheese.
- Add zucchini.
- Then add the grated cheese.
- Add chopped basil, season with salt and pepper.
- Fry in a pan like an omelet.
Bon Appetit!
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