Salads

Fruit Salad with Cottage Cheese

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Breakfast
Cuisine European
Servings (Default: 4)

Ingredients

  • 2 apples
  • 2 banana (s)
  • 2 mandarin (s)
  • 1 pineapple, pieces
  • 250 g cream quark
  • 150 g yourt
  • 1 packet vanilla sugar
Fruit Salad with Cottage Cheese
Fruit Salad with Cottage Cheese

Instructions

  1. Put the cream quark and yoghurt in a bowl and mix with the vanilla sugar.
  2. Wash, quarter and core the apples and cut into bite-sized pieces. I don`t peel the apples. Peel and slice the bananas. Peel and cut the mandarins and cut the pieces in half. Drain the canned pineapple in a colander. Add the fruit to the quark-yogurt mixture and mix everything together well.
  3. Tip:
  4. Also tastes good with muesli.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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