Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 240 g turkey schnitzel
- 300 g mushrooms
- 3 spring onion (s)
- salt and pepper
- Paprika powder
- 2 apples, (e.g. Golden Delicious)
- 1 banana (s)
- 250 ml milk 1.5% fat
- 150 ml sauce, (salsa)
- 50 ml tomato ketchup
Print Recipe
Pin Recipe Instructions
- Cut the meat into strips, season and place in a baking dish.
- Cut the mushrooms and spring onions into thin slices or rings and layer them on the meat.
- Peel the banana, wash the apples, cut into slices and place on the vegetables.
- Mix the milk, salsa and ketchup, season to taste and pour over the casserole.
- Bake in the oven at 180 ° C for about 50 minutes.
- As a side dish, rice, which of course has to be charged extra.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below