Ginger Liqueur with Lemon

Summary

Prep Time	30 mins
Cook Time	10 mins
Total Time	4 mins
Course	Dinner
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Grate the peeled ginger. Peel the lemons. Add the lemon peel, lemon juice, sugar and water to the ginger. Cook everything for 10 minutes.
Let it cool down and then add the alcohol. Let it steep for 3-4 days. Filter through a linen cloth before filling.

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