by Editorial Staff
Total Time | 4 hrs 30 mins |
Course | Dessert |
Cuisine | Greek |
Servings (Default: 8) |
Almond Muffins with Passionfruit
Muffins are prepared with the addition of ground almonds, white chocolate and passionfruit. Ingredients White chocolate (chopped) – 100 g Ground almonds – 100 g Passion fruit, pulp (fresh or canned) – 90 g Butter – 90 g Flour – 75 g Baking powder – 0.5 te...
The perfect passionfruit yogurt drink recipe with a picture and simple step-by-step instructions. More...
Tuna Ceviche with Kiwi and Passionfruit
The combination of lime and lemon juice gives the right balance of acidity and aroma, while passionfruit and kiwi – bright exotic notes! You can also use pre-thawed tuna fillets. Ingredients cool tuna 200 g lemon juice 2 tbsp lime juice 2 tbsp kiwi 1 PC. ...
Panna Cotta with Lime and Passionfruit Sauce
Panna Cotta (panna cotta – “boiled cream” or “boiled cream”) is an Italian dessert, very delicate, incredibly tasty. The base is cream and gelatin. And the rest – caramel, fruits, berries – you add as many recipes or your imagination suggest. For example,...
Cheesecake is one of the five most popular desserts in the world. And a real cheesecake is the pride of any restaurant that can’t imagine its menu without this famous dessert. Let’s make a cheesecake and you and I … Servings: 4 Ingredients Shortbread cook...
Finally took the time to get you out of my piggy bank for a pretty simple cheesecake recipe. This recipe has flown to my friends and is very popular due to the fact that it does not require any effort and time for baking. But there is only one caveat: the...
There is nothing difficult in making cheesecake. Try this recipe and it will become a favorite. Servings: 8 Ingredients wheat flour 150 g vanilla sugar 2 sachets butter 350 g powdered sugar 250 g eggs (yolks separately from proteins) 7 pcs. salt to taste ...
Delicious, aromatic, and, most importantly, a very simple fish dish. Cook: 45 minutes Servings: 8 Ingredients Fish (any fillet of white fish, sea or river, I have a pike perch) – 900 g Tomatoes – 600 g Garlic – 2 large cloves (16 g) Mayonnaise (I mixed ma...
Greek baklava according to this recipe resembles delicious sweets soaked in honey-creamy syrup, which leave behind a sweet, dreamy aftertaste … Following our advice and step-by-step recommendations, you can easily create this masterpiece, no worse than th...
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