Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 250 g couscous
- 2 onions)
- 2 cloves garlic
- 0.5 ½ cucumber (s)
- 200 g pineapple, canned
- 250 g yourt (1.5% fat)
- 2 tablespoon spice paste (peppermint paste)
Print Recipe
Pin Recipe Instructions
- Cook the couscous and let it cool.
- Chop the onion and cucumber and mix with the yogurt, pineapple, peppermint paste and couscous. Now squeeze in the garlic and stir well again. Let it steep for about 1 hour.
- Goes wonderfully as a dip with spiced bread or tortillas.
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