Drinks

Gummy Bear Juice

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 6)

Ingredients

  • 500 g fruit, fresh, chopped up
  • 200 g sweets (ummy bears)
  • 5 tablespoon juice (pear syrup)
  • 750 ml pear juice
  • 1 bottle mineral water
Gummy Bear Juice
Gummy Bear Juice

Instructions

  1. Fill the gummy bears into ice cube trays, one gummy bear per compartment. Then fill up with pear juice (since you can`t see what`s in the containers, it should be a surprise in the end). Freeze.
  2. Put the chopped fruit (unsweetened canned fruit can also be used) in a large bowl. Pour over the remaining pear juice and thick pear juice and fill up with mineral water just before serving and add the gummy bear ice cubes.
  3. This is great fun after the ice cubes have thawed. Is the highlight on every children`s birthday.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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