Gummy Bears – Alcohol-free Punch for Kids
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 3 sachets gummy bears
- 2 liters apple juice
- 1 liter mineral water
Print Recipe
Pin Recipe Instructions
- Pour 2 liters of apple juice into a large bowl and add 1 bag of gummy bears, leave the whole thing to stand overnight. The next day, pour through a sieve and throw away the softened gummy bears, then add 1 liter of mineral water and the remaining gummy bears, serve immediately.
- A real hit, especially with the little ones.
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