Gummy Bears – Punch
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 1 min |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 30) |
Ingredients
- 2 bag / s sweets (gold bears)
- 1 bottle vodka
- 4 bottles lemonade (bitter lemon)
Print Recipe
Pin Recipe Instructions
- The completely different and funny punch: GUMMIBÄRCHEN-BOWLE, was honestly designed by my son himself for his 18th birthday. It was the hit of the party and the beer even stopped, that’s supposed to mean something, right?
- Take the gummy bears and put them in an approx. 5 l punch bowl in the vodka the evening before, do not add sugar. They have to be stirred every now and then, as they grow wonderfully and otherwise something will stick together (then it does not work so well with the wax).
- The next day before the party, simply fill up with ice-cold bitter lemon, if you like, you can also add some Red Bull (but ATTENTION !!! this can lead to palpitations. Only people who have no cardiovascular problems should use Red Bull !!!). Gummy bears frozen in ice cubes are also cool.
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